Pineapple Coconut Refresher
A creamy and refreshing tropical drink made with just pineapple and coconut milk. Naturally sweet, smooth, and ready in minutes, it’s the perfect escape in a glass for warm days.
Equipment
- blender
- fine mesh sieve (optional)
- pitcher
- serving glasses
Ingredients
- 2 cups pineapple chunks, fresh or canned (drained if using canned)
- 1 cup coconut milk
Instructions
- Place the pineapple chunks into a blender and blend until smooth and juicy. Optionally strain for a smoother texture.
- Add the coconut milk and blend again until fully combined and creamy. Adjust flavor to taste if needed.
- Pour into glasses and serve immediately while cold, or refrigerate briefly before serving.
Notes
Use chilled pineapple and coconut milk for the best refreshing result. Choose full-fat coconut milk for a richer texture or a lighter coconut beverage for a thinner drink. You can strain for extra smoothness if desired. Variations include using frozen pineapple for a thicker texture, swapping coconut milk with coconut water, or adding mango for extra flavor. Store in the refrigerator for up to 24 hours or freeze into cubes for later use.