Blue Cream Cocktail
A smooth and visually striking cocktail with a soft blue hue and a creamy finish. This easy-to-make drink blends vodka, coffee liqueur, and blue curaçao, topped with rich cream for a balanced and relaxing evening treat.
Equipment
- rocks glass
- spoon for layering cream
- measuring jigger optional
Ingredients
- 1 oz vodka
- 1 oz coffee liqueur
- 0.5 oz blue curaçao
- 1 oz heavy cream
- 1 cup ice
Instructions
- Fill a rocks glass with ice to chill the drink.
- Pour the vodka and coffee liqueur over the ice and stir gently to combine.
- Slowly add the blue curaçao, allowing it to settle and create a layered color effect.
- Carefully pour the heavy cream over the back of a spoon so it floats on top.
- Lightly stir for a marbled look or leave layered for presentation.
- Serve immediately while cold and smooth.
Notes
Chill your glass beforehand for the best experience. Use fresh heavy cream for a smoother texture. Pour slowly to achieve a layered look, or stir gently for a marbled effect. Coconut cream works well for a dairy-free option.