A Simple Two Ingredient Iced Drink for Coffee Lovers
If you love iced coffee but want something a little smoother and more tropical, this coconut coffee cooler is such a nice twist. It is creamy, lightly sweet, and refreshing in a way that still gives you that comforting coffee flavor without feeling heavy.
With just cold coffee and coconut milk, you can make a café style drink at home in minutes. It is perfect for slow mornings, afternoon breaks, or whenever you want something cool and energizing.
Quick Recipe Overview
Prep time: 3 minutes
Total time: 3 minutes
Servings: 1 to 2 glasses
Ingredients
2 cups cold brewed coffee
1 cup coconut milk
Instructions
Step 1: Chill the Coffee
Make sure your coffee is fully cooled before starting. Cold brew works especially well for a smoother flavor.
Step 2: Combine
Pour the cold coffee into a glass or pitcher.
Add the coconut milk and stir well until fully mixed.
Step 3: Serve
Pour over ice and serve immediately.
Serving Suggestions
This drink pairs nicely with:
Breakfast pastries
Toast or croissants
Fresh fruit
Simple cookies
It is also great as a mid afternoon pick me up.
Helpful Tips
Use Strong Coffee
A stronger brew holds up better once mixed with coconut milk.
Shake for Froth
If you want a café style texture, shake the mixture in a sealed jar before pouring.
Choose Your Coconut Milk
Full fat coconut milk makes it richer, while lighter versions keep it more refreshing.

Easy Variations
Sweet Coconut Coffee
Add a small drizzle of honey or sugar if you prefer it sweeter.
Iced Coconut Latte
Use half coffee and half coconut milk for a creamier latte style drink.
Frozen Version
Blend with ice for a coffee slush.
How to Make It Vegan
This recipe is naturally vegan as written.
Storage Tips
Refrigerator
Store in a sealed container for up to 24 hours. Stir before serving.
Best Fresh
Tastes best when freshly mixed over ice.
Frequently Asked Questions
Can I use instant coffee?
Yes. Just make it strong and let it cool completely before using.
Does it taste like coconut?
Yes, but gently. The coconut adds creaminess more than strong flavor.
Can I make it ahead of time?
Yes, but it is best stirred or shaken again before serving.
Is it very sweet?
No. It is lightly creamy and only sweet if you choose to add sweetener.

Coconut Coffee Cooler
Equipment
- glass or pitcher
- mixing spoon
- serving glasses
- ice cubes for serving
Ingredients
- 2 cups cold brewed coffee
- 1 cup coconut milk
Instructions
- Ensure the coffee is fully cooled before starting. Cold brew is recommended for a smoother flavor.
- Pour the cold coffee into a glass or pitcher. Add the coconut milk and stir well until fully combined.
- Pour over ice and serve immediately for a refreshing drink.





